Planar Restaurant Darling Harbour NSW: Steakhouse, Seafood & Modern Australian Dining

Planar Restaurant Introduce

Welcome to Planar Restaurant, a vibrant and dynamic dining destination nestled in the heart of Darling Harbour, Sydney. For residents and visitors across New South Wales, Planar offers much more than a traditional steak house experience. It stands as a comprehensive Modern Australian restaurant, seamlessly blending high-quality cuts of meat with a diverse menu that celebrates fresh seafood, exquisite cocktails, and a range of international flavours, all within a stunning, accessible setting.

Located on the ground floor of the prestigious ICC Sydney, Planar is a go-to spot for everything from a quick, delicious breakfast to an elaborate, late-night dinner. Whether you are seeking the perfect prime steak, a stone-fire pizza, or are simply looking for a beautiful spot for happy hour with friends, this venue caters to all tastes and occasions. Their commitment to quality is evident in every dish, from the signature MB4 Wagyu Striploin to the fresh catch of the day, ensuring a memorable culinary experience every time you visit.

The atmosphere at Planar is best described as casual, cozy, and trendy, making it an excellent choice for a variety of crowds, including families, groups, and even solo diners enjoying the picturesque harbour views. With plentiful outdoor seating and heaters for the cooler months, you can enjoy the beautiful Sydney weather and scenery year-round.

Their menu variety is one of Planar's greatest strengths. Beyond the expected steak house offerings, you will find items like the indulgent Planar Seafood Platter (A$160.00), various stone-fire pizzas such as the Truffle Prosciutto (A$35.00), and numerous pasta and risotto dishes like the Wagyu Fried Rice (A$39.00). Health-conscious diners will appreciate options like the Spiced Lamb Salad or the Chicken Quinoa Salad. Furthermore, the restaurant proudly offers a dedicated Halal menu and extensive vegetarian and vegan options, ensuring dietary needs are met with creativity and flavour.

Planar is conveniently situated within the ICC Sydney complex, making it perfectly located for anyone attending an event, conference, or simply exploring the Darling Harbour area. The specific location is: ICC Sydney, Shop C08, Ground Floor/14 Darling Dr, Darling Harbour NSW 2000, Australia.

This prime position provides easy access via various modes of transport. For those driving, paid parking is available nearby, which is a significant amenity in a busy central Sydney location. Crucially for accessibility, the venue provides a wheelchair accessible entrance, parking lot, restroom, and seating, ensuring all members of the community can dine comfortably. Its location directly on Darling Drive offers spectacular views and a vibrant, yet relaxed, backdrop for your meal.

Planar Restaurant excels in offering a comprehensive range of services, establishing it as a highly versatile venue for the New South Wales community. Whether planning a large event or just popping in for a coffee, they have a service to suit your needs.

Dine-in Service: Offering a full range of dining options from breakfast and brunch through to late-night dinner and dessert with comfortable indoor and extensive outdoor seating. Table service is standard.
Takeout and Delivery: Convenient options for enjoying their Modern Australian fare at home or on the go.
Event Venue: Serving as an excellent location for private functions, catering to groups and large parties in a prime Sydney location.
Reservations Accepted: Dinner reservations are highly recommended, and the restaurant accepts bookings to secure your table.
Express Lunch: A dedicated menu available Monday to Friday from 11:30 am to 3 pm, featuring quick and affordable options like the Ultimate Beef Burger (A$24.00) and Fish & Chips (A$25.00), ideal for busy professionals in the area.
Family-Friendly Dining: A dedicated Kids Menu is available, with options like Crumbed Chicken & Chips and Kids Pancakes, all served with a soft drink or juice (A$16.00 each), plus high chairs are provided.
Halal Food Options: The restaurant proudly offers Halal food, expanding its appeal and inclusivity for the local community.
Payment Flexibility: Accepts all major credit cards, debit cards, and NFC mobile payments for a seamless transaction experience.

Planar Restaurant is celebrated for several unique highlights that set it apart from typical dining spots in Sydney. These features enhance the overall dining experience for every guest, making it a truly exceptional choice.

Exceptional Beverage Program: Known for having great cocktails (like the Happy Hour Aperol Spritz for A$14.00), a great wine list, and a well-curated selection of beers and spirits, complemented by a dedicated Happy Hour every day from 3 pm to 6 pm.
Quality Coffee and Dessert: Recognized for serving great coffee, including specialty iced drinks like Iced Mango Matcha (A$16.50), and great dessert selections such as the Lychee Delight (VG, GF) and Sticky Date Pudding (NF) for A$17.50 each.
Live Music: The presence of live music adds a vibrant and engaging atmosphere, elevating the casual dining experience into a special night out.
Diverse Menu Offerings: Beyond being a steak house, it functions as a seafood restaurant, pizza restaurant, and cocktail bar, offering something for everyone, including late-night food and small plates.
Cutting-edge Service: The restaurant employs both friendly human staff and, interestingly, a robot waiter for certain tasks, creating a modern and efficient service environment.

For those planning a visit or needing to make a reservation, here is the essential contact information for Planar Restaurant:

Address: ICC Sydney, Shop C08, Ground Floor/14 Darling Dr, Darling Harbour NSW 2000, Australia

Phone: (02) 9212 6789

Mobile Phone: +61 2 9212 6789

These contact details make it easy for patrons across New South Wales to reach out and confirm details or secure a booking, particularly recommended for busy dinner times.

When considering where to dine in the bustling Sydney landscape, Planar Restaurant stands out as a genuinely worthwhile choice for local residents and visitors alike. The confluence of a superb waterfront location, a commitment to dietary inclusivity—notably with Halal, vegan, and gluten-free options—and a menu that covers everything from a simple Bacon & Egg Roll (A$14.00) to a high-end MB4 Wagyu Striploin (A$65.00) makes it a versatile winner.

The daily Happy Hour, which offers great value on house drinks and A$15 stone-fired pizzas, is a huge draw for locals seeking an affordable after-work gathering spot. Furthermore, the glowing reviews consistently praise the friendly, quick service and the willingness of the staff to go the extra mile, reinforcing the warm, professional tone of the establishment. The fact that it is a dedicated event venue in such a prestigious area, while also being completely family-friendly and accessible, ensures that Planar can effortlessly transition from a corporate lunch setting to a casual weekend brunch spot.

Choosing Planar means selecting a Modern Australian experience that puts quality, diversity, and location at the forefront. It’s a perfect hub to enjoy the energy of Darling Harbour while satisfying any culinary craving, whether it’s for a perfectly cooked steak or an exotic Lycheelicious cocktail. Planar truly offers a high-value, comprehensive dining experience in the heart of New South Wales.

Planar Restaurant Menu

BREAKFAST MENU
FRESH BAKED PATISSERIE
Fresh Baked Pastry menu is created by Executive Pastry Chef Vincent Gadan https://vincentgadan.com.au/about/ All of the items are baked daily by the in-house pastry team.
HAM & CHEESE CROISSANT A$12.00
TOMATO & CHEESE CROISSANT A$12.00
TOAST A$8.90
Assorted selection of toast, choose two options: sourdough, multi-grain, Turkish or gluten-free
BANANA BREAD A$7.00
BACON & EGG ROLL A$14.00
Bacon & egg roll
BACON & EGGS YOUR WAY A$15.00
Your choice of free-range organic eggs & bacon served with smoked BBQ sauce & toasted sourdough
RUSTIC LONDON BREAKFAST A$26.00
Bacon, fried eggs, grilled tomato, pork sausage, sautéed mushrooms, ‘Heinz’ baked beans & hash browns served w. toasted sourdough
AVOCADO & SALMON BENNY A$25.00
Cured diced salmon served on brown toast with avocado and fresh spinach topped with citrus hollandaise and mustard seeds
CRAB OMELETTE A$25.00
Omelette with blue swimmer crabs, mild chilli and shallots, served on toasted sourdough
MIDDLE EASTERN MEMORY (v) A$24.00
Two fried eggs, grilled haloumi served on Zaatar, spread sourdough toast topped with cucumber, tomato, green olive salsa and pine nuts
NUTELLA PANCAKES (v) A$23.00
Buttermilk pancakes served with Nutella, fresh seasonal fruits and drizzled in maple syrup
SMASHED AVO (v) A$22.00
Organic poached eggs, smashed avocado, shredded feta cheese, dried cherry tomatoes, sauteed baby spinach & dukha sprinkle served on toasted sourdough
GRANOLA & YOGHURT BOWL (v) A$21.00
Honey roasted granola with fresh seasonal fruits, served on Greek yoghurt Optional: Coconut yoghurt (vg)
Addons
Sauces (Hollandaise, Aioli, Sweet Chilli Mayo) +$1 Avocado, Halloumi, Mushroom, Spinach, Bacon +$4 Hash Brown, Egg, Baked Beans, Feta Cheese +$3 Chorizo, Smoked Salmon +$5
GF bread A$3.00
GF bread available for + $3

PLANAR’S PATTISERIE MENU
PLAIN CROISSANT A$7.00
CHOCOLATE CROISSANT A$8.00
ALMOND CROISSANT A$8.00
BERRY MUFFIN A$7.00

DRINKS - COFFEE & TEA
COFFEE A$5.00
Short black, ristretto, macchiato, piccolo latte, flat white, cappuccino, latte, long black, doppio
TEA A$5.00
English Breakfast, Earl Grey, Peppermint, Chamomile, Green Tea, Chai
CHAI LATTE A$6.00
MOCHA A$6.00
HOT CHOCOLATE A$5.50
EXTRAS A$1.00
Add Soy Milk, Almond Milk, Lactose Free, Extra Coffee Shot or Mug
SYRUPS A$1.00
Vanilla, Caramel, Hazelnut Syrup

DRINKS - 100% PREMIUM PRESSED JUICES
ALLIE’S DAILY GREEN’S A$8.90
Green Apple – Celery – Pear – Silverbeet – Lemon – Ginger
ALLIE’S WATERMELON A$8.90
Watermelon – Apple – Strawberry – Lime
ALLIE’S GINGERED APPLE A$8.90
Green Apple – Ginger – Lemon
ALLIE’S HEARTBEET A$8.90
Beetroot – Green Apple – Carrot – Ginger – Lime

DRINKS - SHAKES & ICED DRINKS
SHAKES A$9.50
Chocolate , strawberry, caramel, vanilla shakes
ICED MOCCHA A$12.50
ICED COFFEE A$11.00
ICED CHOCLATE A$10.00
ICED LATTE A$7.50
ICED LONG BLACK A$6.50
Iced Mango Matcha A$16.50
A layer of mango puree, Matcha green tea, milk, agave syrup, topped with milk foam and matcha powder
Iced Strawberry Matcha A$14.50
Strawberry milk base and a layer of Matcha green tea, garnished with a fresh strawberry
Iced Matcha Latte A$9.50
Matcha Latte A$7.50

KIDS BREAKFAST
BACON & EGGS A$12.00
KIDS PANCAKES A$12.00
Served with. Strawberries & Syrup

EXPRESS LUNCH - (Monday – Friday 11:30am – 3pm)
CHICKEN QUINOA SALAD A$24.00
Grilled chicken tenderloins, mixed quinoa, carrot ribbons, roasted almonds, feta cheese and rocket tossed in a lemon dressing
ULTIMATE BEEF BURGER A$24.00
Grass fed beef patty with mixed lettuce, tomato, caramelised onions, pickles, sliced cheese & aioli. Served with chips
PAPARDELLE RAGU A$25.00
Slow cooked beef ragu, san Marzano tomato & green peas finished with parmesan cheese
FISH & CHIPS A$25.00
Battered fish served with salad, chips and aioli
VEGETARIAN STONE-FIRE PIZZA (V) A$25.00
Tomato, mozzarella, cherry tomatoes, shredded zucchini, fresh chilli, black olives & fresh spinach
SOPRESSA STONE-FIRE PIZZA A$25.00
Tomato, mozzarella, hot salami & broccolini

MAIN MENU - - ENTRÉE
PLANAR MEZZE PLATTER A$34.00
A selection of premium cured meat (prosciutto, ham and sopressa), stuffed red peppers, brie cheese and hummus, served with grisssini & dried fruit
WAGYU SLIDERS (3) A$27.00
Steamed Bao bread, slow cooked shredded wagyu beef, shallots & sliced tomato
SALT & PEPPER SQUID A$26.00
Spiced & crispy squid served with fried Asian noodles, shallots, chilli, lemon, aioli and greens
SHREDDED WAGYU BEEF NACHOS A$28.00
Slow cooked shredded wagyu beef, roasted capsicum, beans, mozzarella, guacamole
CRUMBED CHICKEN TENDERLOIN A$24.00
Home-made crumbed chicken tenders served with pepper sauce
PRAWN COCKTAIL A$26.00
King prawns served with iceberg lettuce, cocktail sauce and lemon
STONE-BAKED DIPS (v) A$20.00
Baked pitta bread served w. hummus, semi-dried tomato & white taramasalata
TRUFFLE ARANCINI (v) (4) A$21.00
Served with truffle aioli
STONE-BAKED DIPS (v) A$21.00
Baked pitta bread served w. hummus, sun-dried tomato & taramasalata
GARLIC BREAD (v) A$10.00

MAIN MENU - CRAFT BURGERS (All burgers served on a seeded bun w. chips)
ULTIMATE BEEF BURGER A$32.00
Grass fed beef patty with mixed lettuce, tomato, caramelised onions, pickles, tasty cheese & aioli. Served w. chips
PORTUGUESE CHICKEN BURGER A$31.00
Spiced grilled chicken, tomato, mixed lettuce, tasty cheese, caramelised onion & chilli mayo. Served w. chips
HALOUMI BURGER (v) A$30.00
Grilled halloumi w. lettuce, tomato, avocado, mushrooms and aioli. Served w. chips

MAIN MENU - PASTA & RISOTTO (Swap to gluten free pasta $5)
SEAFOOD LINGUINE A$38.00
Prawns, scallops, calamari, mussels, tossed in light chilli garlic tomato sauce
WAGYU FRIED RICE A$39.00
Korean kimchee fried rice served with slow roasted shredded wagyu and drizzled with sesame oil
CHICKEN & AVO ORECCHIETTE A$33.00
Chicken breast, mushroom, cherry tomato, avocado, touch of cream & Napoli sauce finished w. mixed herbs
PAPPARDELLE RAGU A$33.00
Slow cooked beef wagyu ragu, san marzano tomato & green peas finished w. parmesan cheese
PUMPKIN RISOTTO (v) (vegan) A$31.00
Pumpkin, green peas, sun-dried tomato and baby spinach topped with pine nuts Add Chicken +$5 Add Prawns +$6

MAIN MENU - SALADS
SPICED LAMB SALAD (gf) A$34.00
Spiced grilled lamb, roasted pumpkin, beetroot, mixed quinoa, rocket & walnuts w. a mint & coriander dressing
CHICKEN QUINOA SALAD (gf) (gf) (mild spice) A$31.00
Grilled spiced chicken tenderloins, mixed quinoa, carrot ribbons, roasted almonds, feta cheese & rocket tossed in lemon dressing Add Avocado +$3

MAIN MENU - STONE-FIRE PIZZA (Swap to gluten free pizza base $5)
TRUFFLE PROSCIUTTO A$35.00
Mozzarella, wild mushrooms, prosciutto, black truffle oil & shaved parmesan
PLANT BASED BBQ MEAT LOVERS (v) (vg) A$35.00
BBQ sauce, vegan cheese, 100% not chicken & beef strips & fresh spinach
DOUBLE SMOKED HAM A$34.00
BBQ sauce, mozzarella, smoked ham, spicy salami & sliced chorizo
PLANAR’S ‘CATCH’ A$34.00
Tomato sauce, mozzarella, sautéed prawns & garlic
PORTUGUESE SPICED CHICKEN A$32.00
Tomato, mozzarella, Portuguese spiced chicken, cherry tomatoes, marinated olives & fresh spinach
SOPRESSA A$31.00
Tomato, mozzarella, hot salami & broccolini
PEPPERONI A$32.00
Tomato and mozzarella and Salami
VEGETARIAN (v) A$30.00
Tomato, mozzarella, cherry tomatoes, shredded zucchini, fresh chilli, black olives & fresh spinach
MARGHERITA (v) A$26.00
Tomato and and mozzarella

MAIN MENU - SIGNATURE PLATTERS
PLANAR SEAFOOD PLATTER A$160.00
Marinated prawns, mussels, lobster, fried calamari, grilled barramundi w. yogurt sauce & battered fish served w. chips & salad
PLANAR BBQ PLATTER A$150.00
Chargrilled half rack of pork ribs, smoked beef short ribs, chargrilled rib eye, spiced chorizo sausage & wagyu sliders served w. chips & salad

MAIN MENU - LAND & SEA
MB4 WAGYU STRIPLOIN A$65.00
Wagyu Striploin cooked to your liking served with roasted cocktail potatoes, green leaves and pepper sauce.
PORK RIBS A$48.00
Half OR Full rack of Pork Ribs chargrilled basted in our Five Spice Sauce served with chips Half $48 Full $59
BBQ SHORT BEEF RIBS A$47.00
Smoked beef ribs served with chips and pepper sauce
PORK CHOP A$44.00
Grilled pork chops served with creamy cauliflower puree and steamed broccolini
CRISPY SKIN BARRAMUNDI A$42.00
Grilled barramundi served with crispy kale and roasted carrots
CHARGRILLED KANGAROO (gf) A$40.00
Seared kangaroo served medium rare with cocktail potatoes and mini roasted capsicum, finished w. orange sauce
PAPRIKA CHICKEN A$36.00
Free-range thigh chicken fillet marinated with paprika and herbs served with beetroot purée and steamed broccollini
FISH & CHIPS A$32.00
Battered fish served w. salad, chips & aioli

MAIN MENU - SIDES
COCKTAIL POTATOES A$16.00
SWEET POTATO FRIES A$15.00
CHIPS A$13.00
GARDEN SALAD (gf) A$13.00
STEAMED BROCCOLINI (gf) A$13.00

DESSERT
CARAMEL POP A$17.50
Crispy rice biscuit base, caramel mousse, salted caramel glaze topped with popcorn
LYCHEE DELIGHT (VG) (GF) A$17.50
Pistachio and almond base, passionfruit and mango puree with lychee mousse
MANGO PASSION CHEESECAKE A$17.50
Biscuit base, mango passionfruit compote, vanilla cheesecake and passionfruit glaze
STICKY DATE PUDDING (NF) A$17.50
Sticky date pudding, salted caramel sauce and vanilla ice cream

KIDS MENU - All meals served with a soft drink or juice
CRUMBED CHICKEN & CHIPS A$16.00
BATTERED FISH & CHIPS A$16.00
MINI BEEF BURGER WITH LETTUCE, TOMATO & AIOLI A$16.00
Served with Chips
CHEESE & TOMATO STONE-FIRED PIZZA A$16.00
HAM & PINEAPPLE STONE-FIRED PIZZA A$16.00

VEGAN MENU
VEGAN SAFFRON RISOTTO A$28.00
Red capsicum, roasted tomato, green peas & basil tossed in saffron spices. Add Chicken +5 | Add Prawns +6
PLANT-BASED BBQ MEAT LOVERS STONE-FIRE PIZZA A$28.00
BBQ Sauce, vegan cheese, 100% NOT chicken & beef strips & fresh spinach

HAPPY HOUR - (Every Day 3pm-6pm)
HOUSE PROSECCO A$9.00
SEPPELT SHIRAZ A$9.00
SAUVIGNON BLANC A$9.00
Bucket Of Beers (4) A$30.00
HOUSE TAP BEER (Pint) A$12.00
HOUSE BOTTLED BEER A$9.00

HAPPY HOUR SPIRITS
BATI DARK RUM A$9.00
BATI WHITE RUM A$9.00
BOMBAY DRY GIN A$9.00
JIM BEAM A$9.00
TEACHERS BLENDED SCOTCH A$9.00
ZUBROWKA BAILA VODKA A$9.00

HAPPY HOUR COCKTAILS
APEROL SPRITZ A$14.00
Aperol, prosecco, soda water, orange
BELLINI A$14.00
Peach purée, prosecco, mint for garnish
LYCHEELICIOUS A$14.00
Lychee liqueur, passionfruit liqueur, lemon juice, topped up with lemonade
MANGO PASSION A$14.00
Raspberry vodka, malibu, mango puree, lime, sugar syrup
TAKE ME TO HAWAII A$14.00
Rum, Lemon Juice, coconut syrup, blue curaçao, topped with lemonade
THE GREEN LIGHT A$14.00
Midori, Blue Curaçao, Pineapple juice, top it up with soda.

HAPPY HOUR - $15 STONE FIRED PIZZAS
MARGHERITA PIZZA A$15.00
Tomato sauce & mozzarella cheese
PEPPERONI PIZZA A$15.00
Tomato sauce, mozzarella cheese & mild pepperoni
VEGETARIAN PIZZA A$15.00
Tomato sauce, mozzarella cheese, zucchini, spinach, cherry tomato, olives & chilli

HAPPY HOUR -SNACKS
SALT & PEPPER SQUID A$14.00
Served with lemon aioli
STICKY CHICKEN WINGS A$12.00
Basted in our house sauce
CRISPY BATTERED ONION RINGS A$10.00
Served with sweet chilli sauce
CRISPY MILD JALAPEÑO PEPPERS A$10.00
Stuffed with cream cheese served with sweet chilli sauce
FRIES A$10.00
MIXED OLIVES A$77.00

Planar Restaurant Details

Service options
Outdoor seating
Delivery
Takeout
Dine-in

Highlights
Great cocktails
Great coffee
Great dessert
Great wine list
Live music

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Halal food
Happy hour drinks
Happy hour food
Hard liquor
Late-night food
Quick bite
Small plates
Vegetarian options
Wine

Dining options
Breakfast
Brunch
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cozy
Trendy

Crowd
Family-friendly
Groups
LGBTQ+ friendly
Tourists

Planning
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs
Kids' menu

Parking
Paid parking lot
Parking

Planar Restaurant Photos

Planar Restaurant Location

Planar Restaurant

New South Wales Council of the City of Sydney Darling Harbour Darling Drive

ICC Sydney, Shop C08, Ground Floor/14 Darling Dr, Darling Harbour NSW 2000, Australia

Planar Restaurant Reviews

An average rating of ★4.1 from 3872 user reviews.

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★ 5★ 4★ 3★ 2★ 1

I was here on a very quiet Sunday evening and had the chicken burger, which was quite good. Chips, which there were more than enough, were also quite good.Service was friendly and super quick, no doubt because it was a slow time.There was a robot waiter scurrying around which thankfully didn't bring me food - that was delivered by a human.The plentiful seating is mostly outdoors, but there are heaters for colder months.The view is lovely and it's overall a quite good place. So a pretty solid four stars.
June 22 · Sami Makelainen
I had ordered a cocktail, but the waiter said they couldn’t make cocktails after that hour — yet they still made it for me. I’m so grateful; it was so sweet..The food was also delicious, and the staff were super lovely. Highly recommended! ❤️
November 04 · berrak aydeniz
Talk about overselling in the photos. We were seated by staff looking anxious, turns out short staffed with only one person in the kitchen.Coffee order arrived wrong, The omelette sounded lovely but arrived looking like canteen food in a dive of a hotel. The memories of Middle East appears to have been assembled with very little research and a slab of zataar making it inedible.Sorry the whole experience is overpriced and seriously under delivers.
November 02 · Jamie Sciban
You get what you pay for. The fish and chips here are indeed much better than those in ordinary fast food restaurants. The pizza with truffle and ham is also fantastic
July 23 · Chongkai Sun
A wonderful birthday meal with stunning views of the harbour. Amazing friendly service and the best wagu steak and risotto.
October 26 · Emma Everett-Ware